food

Easy Vegan Applesauce Cake

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Applesauce is always on hand in my home.  The kids love it and I can use it in many recipes.  One of those recipes is this Applesauce Cake.  This style of cake has been around since the early 1900s.  It’s simple and I would say many have their own version of it.

This is my vegan version of it.  This cake is moist, a bit spiced and yum with a nicely brewed cup of Joe.

It’s an easy cake to whip up for company or a nice dessert to have on hand.  As you guys know my family loves the treats and I find myself baking at the least once a week.

We all know there is nothing like a homemade treat.  Plus, anything made with love is that more delicious! ♥

Vegan Applesauce Cake

This is an easy Vegan Applesauce Cake that you can whip up in no time.  A delicious spiced cake that your family will enjoy.

  • 1 cup cane sugar
  • 1/4 cup vegetable oil
  • 1 flax egg*
  • 1 cup applesauce
  • 1/2 tsp cinnamon
  • 1/4 tsp cloves
  • 1 pinch nutmeg
  • 1 1/4 cup whole wheat flour
  • 3/4 tsp salt
  • 3/4 tsp baking soda
  • 1/4 cup walnuts (chopped)

*To prepare your flax egg, use 1 tbsp of ground flax meal mixed with 2 1/2 tbsp of water. Let sit for 5 minutes.

  1. Pre-heat oven to 350 degrees.  Grease 9 inch square pan and set aside.  Mix everything in the order listed in a large bowl. Pour mixture into your pan and bake for 45 minutes.

    Let cool and serve.

Additional Additives (optional)1/4 cup raisins • ToppingsIcing, Whipped Topping, Powdered Sugar

Cheers!

 

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2 Comments

  1. This sounds wonderful! I’ll need to find out if I can get flax meal here in S.Africa. I’ve never heard of it. Thank you!
    Thankful Thursday Week 11 and Rescue a Post

    1. Of course! An egg would work just as well if you aren’t interested in a vegan option? Either way I hope that you enjoy it!

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